Sunday, November 22, 2009
Our Hippie-Amish-Twelve Tribe Road Trip
Nashville Restaurants and FoodOur Hippie-Amish-Twelve Tribe Road TripSummertown and PulaskiAn intriguing thing about living in Nashville: another world awaits, just a short drive outside the city limits. Rural Tennessee can get pretty darn interesting and sometimes even a little weird. That’s one reason we enjoy road trips through the Volunteer State. We had a mixture of disappointment, discovery
Thursday, November 19, 2009
Thanksgiving Suggestion and Farm Fun
Nashville Restaurants and FoodThanksgiving via BosniaWe don't have the resources or time to offer up a comprehensive list of restaurants to eat out for Thanksgiving day. However, we do have one suggestion, thanks to Nashville Restaurants reader and intrepid food explorer Ed King. Sevala Kulovic will be cooking up Thanksgiving dinner at Cafe Bosna. I talked to her on the phone today and she is
Wednesday, November 18, 2009
Midweek Odds and Ends
Nashville Restaurants and FoodMidweek Odds and Ends The Nashville Farmers Market is still hopping, perhaps thanks in part to the warm November weather. The change in vendors is remarkable in the last couple of years. We counted five different farms selling beef, lamb, rabbit and pork. Chigger Ridge Ranch, Garrett Farms and Walnut Hills have a wide variety of choice in meat cuts and styles. We
Thursday, November 12, 2009
Midweek Odds and Ends
The Kord family e-mailed recently to tell us about their Persian restaurant - Lazziz. The family is from Iran and Masoud Zand manages the restaurant, which has been open since July. It’s attached to a market on Nolensville Road near the zoo. The menu is primarily kebab based. They do venture out with Ghormeh Sabzi veal stew, Torshi pickled vegetables, barley soup.I’ll try and get by soon for some
Tuesday, November 10, 2009
Beer and Bourbon....We're In!
Nashville Restaurants and FoodBeer, Bourbon and Barbecue FestivalMunicipal Auditorium BasementNashvilleThe whiskey was pouring and the beer frothing at the Beer, Bourbon and Barbecue Festival this last weekend at the Nashville Municipal Auditorium. The event travels nationally, offering some 40 different bourbons and 60 beers. And it's not like they were holding out on the good stuff. We sampled
Sunday, November 1, 2009
Café Bosna
Nashville Restaurants and FoodCafé Bosna5751 Old Hickory Blvd.Hermitage615-889-7008http://www.cafebosnanashville.com/Schnitzel is popping in the pan and Sevala Kulovic is quietly pulling together a hearty lunch. She moves about her simple open kitchen in plain view of the dining room. The experience is low key, warm and relaxing; kind of like having grandma cooking for you. Sevala greets you with
Sunday, October 25, 2009
Sylvan Park Restaurant
Nashville Restaurants and FoodSylvan Park Restaurant4502 Murphy RoadNashville615-292-9275You almost have to divide meat and three in this city into two categories: the old and the new. It’s a question of style, not so much when the place started business. Some folks are trying to update traditional Southern with new twists on the classics. Other joints are just doing it the way they’ve done it
Subscribe to:
Posts (Atom)